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BBQ Accessories

BBQ Accessories - Essential Tools & Equipment for Outdoor Cooking

Browse our full range of BBQs and outdoor cooking equipment or explore specialist accessories below.

Complete your outdoor cooking setup with our comprehensive range of BBQ accessories. From essential tools and utensils to covers, rotisseries, and cleaning equipment, we stock everything you need for successful BBQ cooking and maintenance.

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Big Green Egg Hardback Cookbook

Big Green Egg
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With this cookbook at your side, the menu options are limitless. The beautiful 320-page, hardcover Big Green Egg Cookbook contains extensive colour...

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Napoleon Barbecue Food From Around The World

Napoleon Grills
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Napoleon 100 International Barbecue Recipe Ideas.Everyone loves barbecue food. But is it time to move on from sausages and burgers? The answer is y...

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Gozney Pizza Cookbook - Volume 1

Gozney
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Gozney's first ever cookbook, Pizza Volume 01. Featuring over 75 pizza recipes and essential how-to's, plus 20 outdoor recipes. From the Gozney kit...

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Big Green Egg Feasts Cookbook

Big Green Egg
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Big Green Egg Feasts By Tim Hayward Published by Quadrille Photography by Sam Folan One of the defining characteristics of the Big Green Egg is its...

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EGGin': David Rose Cooks on the Big Green Egg

Big Green Egg
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After the success of our 2021 cookbook Cooking on the Big Green Egg, comes a new book from Big Green Egg U.S. Renowned chef and TV personality Davi...

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Ray Lampe's Big Green Egg Cookbook

Big Green Egg
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Noted for classics like the NFL Gameday Cookbook and Barbecue Road Trip, Dr BBQ puts his spin on cooking on the Big Green Egg. Page after page of m...

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Weber Barbecue Bible Cook Book

Weber
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Weber Barbecue BibleThis is your new go-to companion from the most trusted name in BBQ-ing. Much more than just a recipe collection, Weber's Barbec...

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Delivita Recipe Book

Delivita
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'Fired' by Jon Finch and Ben Merrington is a recipe book purely focusing on the beauty of cooking using a wood-fired oven.Over 100 simple recipes a...

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Weber's Greatest Hits Recipe Book

Weber
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Weber's Greatest Hits Recipe BookWeber's Greatest Hits Recipe Book is spectacular. This Weber book gives you just that, with more than 115 top-rate...

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Expert Advice and UK-Wide Delivery

All accessories are designed for UK outdoor cooking and built to last through multiple seasons. Whether you're looking for brand-specific parts or universal tools that work with gas BBQs, charcoal grills, and kamado-style cookers, our range covers all the essentials.

Visit our Berkshire showroom at Oaktree Garden Centre to see products in person and get expert advice from our team, or shop online for delivery throughout the UK including Bracknell, Ascot, Wokingham, Windsor, Maidenhead, Reading, and surrounding areas. Click-and-collect also available from our Berkshire location.

Frequently Asked Questions*

What BBQ accessories do I actually need to get started?
At minimum, you'll want a good set of long-handled tongs, a spatula, and a wire brush for cleaning. A cover is essential to protect your BBQ from the elements, and a chimney starter makes lighting charcoal much easier than lighter fluid. Beyond that, items like heat-resistant gloves, a meat thermometer, and rotisserie attachments depend on what you're cooking.
Are BBQ covers worth buying, or can I just store my grill indoors?
A quality cover is absolutely worth it if your BBQ lives outdoors year-round. UK weather can be harsh on metal and enamel surfaces, and a fitted cover prevents rust, moisture damage, and UV degradation. Even if you store your grill in a shed or garage during winter, a cover protects against dust and keeps it ready to use.
Can I use the same tools and accessories across different BBQ brands?
Most universal tools like tongs, spatulas, and brushes work with any BBQ. However, covers, rotisserie kits, pizza stones, and replacement parts are often brand-specific due to size and fitting differences. We stock both universal accessories and brand-matched items for Big Green Egg, Weber, Napoleon, and other leading manufacturers.
How often should I replace my BBQ cleaning brush?
Inspect your brush before each use and replace it every season or sooner if bristles are loose, bent, or falling out. Loose wire bristles can be a safety hazard if they end up in food. Nylon or brass brushes tend to last longer than stainless steel, and many people now prefer bristle-free scrapers for peace of mind.
What's the difference between lumpwood charcoal and briquettes?
Lumpwood charcoal lights faster, burns hotter, and produces less ash, making it ideal for high-heat searing and kamado-style grills like the Big Green Egg. Briquettes burn longer and more consistently, which suits low-and-slow cooking. Both work well; your choice depends on cooking style and personal preference.
Do I need special wood chips for smoking, or can I use any wood?
Use kiln-dried hardwood chips designed for BBQ smoking—never treated timber, softwoods like pine, or random garden wood, which can release harmful chemicals or unpleasant flavours. Popular options include oak, hickory, apple, and cherry, each adding distinct smoky notes to your food.
What's the best way to clean and maintain my BBQ accessories?
Clean tools after each use with warm soapy water and dry thoroughly to prevent rust. Store covers in a dry place when not in use, and shake off water after rain. Rotisserie motors should be wiped clean but kept away from water. Season cast iron grates and griddles with oil to maintain their non-stick surface and prevent corrosion.
Are rotisserie attachments difficult to use on a standard BBQ?
Most rotisseries are straightforward once you've done it a few times. You'll need a compatible motor and spit rod for your BBQ model, then balance the meat properly on the spit. The rotating motion bastes the meat in its own juices, making it ideal for whole chickens, legs of lamb, or pork joints with minimal effort.
Can I use pizza stones and accessories on any type of BBQ?
Pizza stones work brilliantly on gas BBQs, charcoal grills, and kamado-style cookers, though you'll get the best results with indirect heat and a lid to trap the temperature. Check your stone is rated for high heat and allow it to preheat for at least 15 minutes. Some BBQs have dedicated pizza oven attachments for even better results.
What temperature should I aim for when using a BBQ thermometer?
It depends on what you're cooking. Poultry needs to reach 75°C internally, pork and beef joints around 63-70°C for medium, and burgers at least 71°C. A good probe thermometer takes the guesswork out of BBQ cooking and helps you avoid undercooking or drying out your food.
How do I choose the right size cover for my BBQ?
Measure your BBQ's width, depth, and height including the lid when closed, then choose a cover slightly larger to ensure a comfortable fit. Brand-specific covers are tailored to exact dimensions and often include vents to prevent condensation. Universal covers work well if you match the size carefully and secure them with drawstrings or straps.
Do you deliver BBQ accessories across the UK, including Berkshire towns like Bracknell, Ascot, and Reading?
Yes, we deliver BBQ accessories throughout the UK, including Bracknell, Ascot, Wokingham, Windsor, Maidenhead, Reading, and surrounding Berkshire areas. Shop online for convenient home delivery, or choose click-and-collect if you'd prefer to pick up your order from our Berkshire showroom.
Can I see BBQ accessories in person at your Berkshire showroom?
Absolutely. If you're searching for a BBQs store near me, visit our showroom at Oaktree Garden Centre in Berkshire to browse our full range of BBQ accessories, from tools and covers to rotisseries, cleaning kits, and fuel. Our team can demonstrate products, answer questions, and help you choose the right accessories for your grill and cooking style.

*These FAQs provide general guidance. Always follow the specific product manual and manufacturer instructions for safety, assembly, and operation. Manufacturer guidelines take precedence.